I've been repeatedly informed by all and sundry that American chocolate is Just Not Right, and is exempt from all the rules pertaining to "proper" chocolate. Since I've only been to the US once and didn't eat any, I've got no idea.
From your ratings, it sounds like you're putting American chocolate below European stuff - or maybe just that you're only eating the top quality European stuff ?
Re: Chocolate
Date: 2004-02-25 07:44 am (UTC)I've been repeatedly informed by all and sundry that American chocolate is Just Not Right, and is exempt from all the rules pertaining to "proper" chocolate. Since I've only been to the US once and didn't eat any, I've got no idea.
From your ratings, it sounds like you're putting American chocolate below European stuff - or maybe just that you're only eating the top quality European stuff ?