Mam, can I have a packed lunch?
Oct. 19th, 2009 03:06 pmHow exciting. I have a new solution to the knotty problem of reasonably priced, interesting, hot food to take to work in lieu of sarnies.
Today, taking a short-cut through Waitrose, I observed that those nice people in Covent Garden who make yummy soup have also started making risotto. I acquired a diddy little tub of mushroom and parmesan risotto, and a freshly-baked bread bun, which made a very passable lunch for the sum total of £1.83. Which, for those of us without access to a subsidised canteen, is in my opinion a pretty reasonable price for a bought lunch.
It wasn't the best mushroom risotto I've ever tasted. On the other hand, I have eaten much worse in restaurants and would rate it quite highly for something that is basically a readymeal. My only real criticism is that the microwave instructions require you to have read step 3 before you do step 2. Yes, I know you should read all the instructions before you start.
Obviously this midday food solution does assume access to a microwave at work. I've no idea how common that actually is.
Incidentally, I am well aware that the best solution to the aforementioned knotty problem is to make stuff yourself. That is usually what I do. However, some days lack of time, lack of leftovers, amnesia, laziness, incompetence etc get in the way.
Do you have any particularly fine baitbox tips ? Yes, I do call the packed lunch I take to work bait.
Today, taking a short-cut through Waitrose, I observed that those nice people in Covent Garden who make yummy soup have also started making risotto. I acquired a diddy little tub of mushroom and parmesan risotto, and a freshly-baked bread bun, which made a very passable lunch for the sum total of £1.83. Which, for those of us without access to a subsidised canteen, is in my opinion a pretty reasonable price for a bought lunch.
It wasn't the best mushroom risotto I've ever tasted. On the other hand, I have eaten much worse in restaurants and would rate it quite highly for something that is basically a readymeal. My only real criticism is that the microwave instructions require you to have read step 3 before you do step 2. Yes, I know you should read all the instructions before you start.
Obviously this midday food solution does assume access to a microwave at work. I've no idea how common that actually is.
Incidentally, I am well aware that the best solution to the aforementioned knotty problem is to make stuff yourself. That is usually what I do. However, some days lack of time, lack of leftovers, amnesia, laziness, incompetence etc get in the way.
Do you have any particularly fine baitbox tips ? Yes, I do call the packed lunch I take to work bait.
no subject
Date: 2009-10-19 02:36 pm (UTC)no subject
Date: 2009-10-19 03:30 pm (UTC)innocent also make something similar, veg pots.
They're probably not quite as cheap, but they do make for a substantial meal, and are super-fresh.
no subject
Date: 2009-10-19 03:34 pm (UTC)no subject
Date: 2009-10-19 04:12 pm (UTC)no subject
Date: 2009-10-19 04:37 pm (UTC)I would have said "shockingly mediocre soup which in all but a few cases tastes only of tomato, cream or water", but it seems one's mileage may vary!
no subject
Date: 2009-10-19 05:13 pm (UTC)no subject
Date: 2009-10-19 05:13 pm (UTC)no subject
Date: 2009-10-19 05:16 pm (UTC)no subject
Date: 2009-10-19 06:30 pm (UTC)Morrisons stock them. And they easily do two lunches.
Home made rice'n'peas'n'ting is always a good one, and I make it often in the winter, enought to do a couple of days and use up left overs.
xx
no subject
Date: 2009-10-19 08:32 pm (UTC)no subject
Date: 2009-10-20 06:39 pm (UTC)Ex