Oh dear, I think I just misinformed an Australian couple in a café :(
They wanted "flat whites". In England (particularly in branches of Pieminister, which do marvellous pies, but really only serve coffee as a sideline) we do not understand this term.
There was some confusion. Having (I thought) had the term explained to me by
quantumboo last year, I suggested they wanted filter-coffee-with-milk. Sadly, I fear Quantumboo may have told me what a flat black was, and I extrapolated.
A flat white was, said the Australian lady, like a cappucino without the froth. Aha, said the English-not-first-language serving-person, a latte. No, said the Australian lady, nothing like a latte.
I think they got filter coffees in the end. But now Wikipedia suggests I'm wrong, and they're going to have got something not nearly milky enough. Wikipedia is also rather vague about the difference between a flat white and a latte.
Does anyone understand this posh foreign coffee stuff ? What would you understand by the term flat white ?
They wanted "flat whites". In England (particularly in branches of Pieminister, which do marvellous pies, but really only serve coffee as a sideline) we do not understand this term.
There was some confusion. Having (I thought) had the term explained to me by
A flat white was, said the Australian lady, like a cappucino without the froth. Aha, said the English-not-first-language serving-person, a latte. No, said the Australian lady, nothing like a latte.
I think they got filter coffees in the end. But now Wikipedia suggests I'm wrong, and they're going to have got something not nearly milky enough. Wikipedia is also rather vague about the difference between a flat white and a latte.
Does anyone understand this posh foreign coffee stuff ? What would you understand by the term flat white ?
no subject
Date: 2008-09-27 10:26 am (UTC)