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Does anyone have a good recipe for teriyaki sauce ? I'm after the thick, sticky kind which is served in some Japanese restaurants. Not the thin kind (although that's good as a marinade), which is also served in some Japanese restaurants :)

Failing that, can anyone recommend a brand of buyable sticky sauce ?

Date: 2008-09-15 01:14 pm (UTC)
From: [identity profile] venta.livejournal.com
I don't think so. However, I mean "the sauce that is served over teriyaki salmon at, say, Taro in Brewer St". Which could be anything, I suppose :)

I think I know what tonkatsu sauce tastes like, and it is different. Though as I say possibly what I want isn't strictly teriyaki sauce either.

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