Date: 2016-01-04 06:19 pm (UTC)
On my cooker it is... how to describe this, let me think. It's a separate piece that sits on the flat pan rests round the gas ring and allows a round-bottomed wok to sit on that -- a little bit like a egg-cup in concept, although much shallower in comparison to the depth of the wok (maybe 1 - 1.5"). As it happens we've never used it since our wok has a flat base. It's sized for one of the two large rings on the end of the range but could also probably work with the largest of the four central rings.
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