Date: 2007-05-18 12:35 am (UTC)
ext_54529: (0)
I too would go with the 'most restaurants can't make risotto' option.

Yours sound closer to that which Jeanette makes, you'll have to come round for tea some time :)

I've very occasionally had a decent risotto at a restaurant, but my hit rate is fairly low. Usually it's the stodge you described above. Can't recall any specific restaurants in the South of England though.
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