Love scraps and very much south of SC. They call 'em "bits" in Mirfield apparently mind which took a bit of getting used to when my parents moved there.
Never heard of a pickled wally - could it be slang for a gherkin? - pretty odd thing to get in a chippy. Never sure pickles belong there at all to be honest, but do admit to loving pickled eggs.
Would rather have mushy peas than radioactive curry sauce (or gravy as some places also offer) but also bemused at it not being marked veggie. Maybe it is and they just didn't mark it? See also the roll and butter.
I expect sliced-bread (and a pot of tea!) in a sit-down chippy but rolls (of the soft sort you describe) in a takeaway. And yes, almost certainly marge not butter.
Not familiar with fish-and-six. When we were younger our typical order in our local would be "four times and a fish" (to feed five of us) and that doesn't seem to work most places either.
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Never heard of a pickled wally - could it be slang for a gherkin? - pretty odd thing to get in a chippy. Never sure pickles belong there at all to be honest, but do admit to loving pickled eggs.
Would rather have mushy peas than radioactive curry sauce (or gravy as some places also offer) but also bemused at it not being marked veggie. Maybe it is and they just didn't mark it? See also the roll and butter.
I expect sliced-bread (and a pot of tea!) in a sit-down chippy but rolls (of the soft sort you describe) in a takeaway. And yes, almost certainly marge not butter.
Not familiar with fish-and-six. When we were younger our typical order in our local would be "four times and a fish" (to feed five of us) and that doesn't seem to work most places either.