ext_185348 (
stompyboots.livejournal.com
) wrote
in
venta
2007-07-11 06:38 pm (UTC)
no subject
Italian hot chocolate. It's like a liquid mousse, and does exactly what you describe vis-a-vis skin on top and thickness.
I buy
this stuff
at Portobello Market. You can probably get it online, but the site's under construction at the moment.
You *have* to make it in a pan with milk, or it won't go as thick and fluffy.
But it's
exactly
what you're after, and comes in a bajillion flavours.
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no subject
I buy this stuff at Portobello Market. You can probably get it online, but the site's under construction at the moment.
You *have* to make it in a pan with milk, or it won't go as thick and fluffy.
But it's exactly what you're after, and comes in a bajillion flavours.